Thank you for recipe, I'll definitely try it) Here is one of my favourite recipe of vegan bread:
Vegan Zucchini Bread
3/4 cup non dairy milk , such as almond milk, soy milk
1/3 cup raw sugar, brown sugar or coconut sugar
3 tbsp chia seeds
3 tbsp vegetable oil
1/4 cup maple syrup
1/2 tsp vanilla extract
1.5 cups flour
1.5 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
1/2 tsp spices like cinnamon , nutmeg
1 cup shredded zucchini , squeezed between paper towels to remove excess moisture
1/3 cup chocolate chips , plus more for topping
Preheat the oven to 365 deg F, line a loaf pan with parchment paper or grease well. Mix non dairy milk and chia seeds in a large bowl and let sit for 10 mins. Then whisk in the rest of the wet ingredients until well combined.
Fold in the zucchini. Add the dry ingredients and mix to make a thick muffin like batter. Fold in the chocolate chips (and 1/4 cup chopped nuts if using).
Pour into prepared pan. Sprinkle 1 tbsp chocolate chips on top.
Bake at 365 degrees F for 55 to 65 minutes or until a toothpick comes out almost clean from the center. Baking time will depend on the moisture content of the zucchini and the batter
This recipe with pics you can find here: vegan zucchini bread Enjoy)